20. Avoid obsessing about trendy and new bodybuilding workouts. Most of them have a huge level of nonsense. Notice how almost 98% of these guides tell you nothing about adding weight? Guess what: weight addition is the key ingredient to any progress in bodybuilding. Maybe the books you’re reading won’t tell you about it because doing so will stop you to buy more of their books?
But regular unilateral work provides yet another advantage for building strength: core training. In the one-arm overhead dumbbell press, for example, the imbalance in weight distribution causes your core to work overtime in an effort to stabilize your torso. And the stronger your core grows over time, the more effective - as well as injury-free - you’re likely to be on bigger lifts such as squats, deadlifts and bench presses.
Arnold loved the standing barbell curl for building baseball biceps. When looking for a major mass-building move, Arnold preferred exercises that allowed him to push heavy weight, let him achieve a full range of motion, and could be hammered for 6-8 heavy reps. That's how he built his biceps into mountains, and it's a great start for your workout, too.
Your protein intake should be 1 to 1.5 grams of protein per pound of bodyweight. Take this total and divide by 6, this is the number of meals you need to eat every day. By meals, I don't mean 6 five-course feasts. I mean smaller meals. You should be eating every 3 hours, 2-3 meals can be a protein shake and a low fat, low sugar sports or granola bar. A meal like this works great if you're in a hurry.
According to The American Council on Exercise, not all females have equal capacities for gaining muscle. Genetics play a key role. For example, females who have a mesomorphic body structure, which features natural muscularity, have an advantage over ectomorps and endomorphs. Also, some females have higher levels of testosterone than others, which gives them an advantage in developing muscle. Despite these genetic differences, most women will experience a 20 to 40 percent increase in strength after several months of strength training, states The American Council on Exercise.
Find a good gym. You can get started getting into shape and building muscle at home, with a basic home gym set up, but without access to professional gym facilities, it's not possible to become a bodybuilder of the sort that adorns the cover of Muscle & Fitness. If you want to become a competitive bodybuilder, it's important that you find a good gym in your area where you can train. Some of the best bodybuilding gyms in the world include:
If you can't remember the last time you saw your doctor for a complete physical and blood work-up, now is definitely the time. Why? Well, first of all there's all the disclaimer-sounding stuff concerning any outstanding health issues you might not know about. Your doctor could have specific diet or training recommendations that you're better off hearing about now than later. But that's not the only reason.
Arnold wrote that he always included at least one dumbbell movement in his routine. By supinating his hand (turning it upward as he curled), he felt he got a greater "peaking" effect because the brachialis is recruited into the motion when the hand starts in the neutral position. Arnold performed supinating dumbbell curls simultaneously and with alternating reps. The latter allows more body English and a bit of rest between reps.
Consume a little more than 1 gram of protein per lb of bodyweight. Many people will say 1.5-2 grams of protein per lb, but I don't think that much protein is necessary. Amino acids, unlike carbohydrates, cannot be stored by the body for an extended amount of time. If not needed immediately by the body, any excess protein consumed will be turned into glucose, which eventually gets stored as adipose tissue (fat) if not used.
Forget your typical lunch of a sandwich and chips and opt instead for a calorie- and protein-packed healthy lunch. Precooked brown rice or noodles with a piece of baked salmon, vegetables and olive oil can be made in advance and stored in a container until you're ready to eat it. If you'd rather go for a more traditional office-type lunch, have two to three whole-grain wraps filled with turkey or ham, plenty of salad and grated cheese, served with a piece or two of fruit and a handful of unsalted nuts.
Learn them, and 70% of your battle's already been won. These basics are a must for any serious lifter/athlete to build a basic strength and physique base. Similarly, compound/multi-joint movements are always the "bread and butter" for every good training program – learn them, master them, repeat them, and improve them! Keep in mind that sometimes a workout of 10 sets of heavy deadlifts or squats will give you a better workout than any "fancy" leg/back session.
Building muscle also helps burn fat. Performing heavy weight, low rep exercises designed to build mass results in more lean muscle tissue. This tissue raises your metabolism, which heightens the rate you burn calories. To put it simply, the more lean muscle you build, the better your cut will go. Ditch the idea of shrinking your body and instead think of reshaping it.
Focus on those exercises, trust me, you won't regret it. Also, don't be afraid to add weight to the bar as well, as long as your form is in check. Overloading the muscles is essential for growth because the body doesn't need to adapt if nothing's changing. Therefore, you must force your body to change by adding weight or another repetition on that exercise that next time it comes around.
Most of your workout plan should include exercises that will stretch a minimum of two muscle groups in your body. For instance, the shoulder press will stretch your triceps and shoulders. On the other hand, squat will build your hamstrings and quads. Another important workout is bench press as it will work your chest, triceps, biceps and shoulders.
Most skinny guys dramatically overestimate how much they're actually consuming. You're going to need hard numbers to make sure you stay on track. You don't need to go crazy and count every macronutrient as if you were dieting, but you do need to roughly measure portion sizes, track overall calories, and at least account for everything you do or don't eat.
Weight trainers don’t usually expend the amount of energy in training that endurance athletes do, so they don't have to be as acutely aware of the intake of carbohydrate required to fuel such effort. For example, a marathoner or triathlete may require 7 to 10 grams of carbohydrate per kilogram body weight per day (3 to 5 grams per pound). This is a lot of carbohydrates—equivalent to more than 32 slices of bread for a 150-pound athlete.
When you combine cardio, weight training, and diet it's a triple threat that can't be ignored. When doing cardio it is extremely important to determine your maximum heart rate (220-age) and then to determine your heart rate zones which is usually 60-90%. (For example a 20 year old: 220-20=200. 200x0.60=120 & 200x0.90=180. Thus, their optimal training range would be 120BPM - 180BPM)
This is very important and can be very beneficial for beginners. It allows you to track your progress, see what exercises you enjoy, which ones you are improving the most, and what areas you need the most work on. Your journal should include the date, time of workout, duration of workout, the exercises, sets, reps, rest between sets, meals for the day, and supplements you may be taking.