Eat the right amounts and types of protein: To figure out your protein needs, multiply your total body weight by 1.2 and that will give you the total protein grams you need to consume per day. Divide that number by 6 and that equals the amount of protein grams per meal. Limit your protein sources to lean meats like chicken, turkey, and white fish such as tilapia. Out of the six meals, no more than three should be protein shakes. The post workout meal should be a whey protein powder mixed with the cream of rice as in this manner nutrients will reach the muscles as quickly as possible. In addition to the post-workout meal, no more than two other meals should be liquid ones.
Especially at the start, be realistic with your goals. Avoid extreme diets that severely limit your options, recognizing that these plans are rarely sustainable in the long term. Don’t be too hard on yourself if you slip up from time to time, and be sure to schedule cheat meals into your diet (taking care not to let them stretch out into cheat days or weekends). In addition, instead of avoiding restaurants entirely, go and learn to seek out healthy options. Many restaurants can prepare healthier versions of their menu items when asked. For example, you could request plain grilled chicken or fish, a hefty serving of vegetables, and a side salad.
For Arnold, building a big chest started with training for strength since he competed as a powerlifter early in his career. With a foundation of strength, Arnold discovered that gains in size came easier. Consider an offseason powerlifting cycle to help boost all your numbers before shifting back into bodybuilding-style training. For the record, Arnold once benched 225 pounds for 60 reps!
Be patient! Too many people want it all right now so they become frustrated if they haven’t built their dream body within a few months of training. When such a point is reached, many bodybuilders either quit altogether, or turn to dangerous drugs such as steroids, or synthetic hormones in order to speed up the process. Steroids are insidious. They may produce rapid gains in the short term, however, the compromises are extraordinary and should be very carefully considered. The steroid users that I knew 15 years ago that I wished I could look like are now either dead or out of shape dealing with severe health problems. If you love bodybuilding like I do, then you will want to be able to do it, and enjoy it from now until well into your golden years of life. Don’t get discouraged when progress doesn’t seem to be coming quickly enough. I’ve been there before, so I know how it feels. I can tell you from experience that if you are persistent it will pay off eventually. It took me 26 years to put on 40 lbs of muscle! That averages out to roughly 1.5 pounds of muscle gained each year!
I've been training for 20 years and to commemorate that long training slog, I sat down and compiled my 10 best training tips. After I wrote them down, though, I realized that while they'd no doubt be valuable to the novice trainee, they're probably things that the advanced trainee already knows. So I also compiled a second list to augment the first. The second list gives my best advanced tips. The end result is, I hope, something that's valuable to both levels of trainees.
A muscle has 3 levels of strength: positive (raising the weight), static (holding the weight), and negative (lowering the weight). All 3 of these aspects of any exercise must be focused on in order to stimulate maximum muscle growth. In other words, don’t throw weight through a range of motion just to get the weight from point A to point B. If you throw, you won’t grow!
Carbohydrates play an important role for bodybuilders. They give the body energy to deal with the rigors of training and recovery. Carbohydrates also promote secretion of insulin, a hormone enabling cells to get the glucose they need. Insulin also carries amino acids into cells and promotes protein synthesis. Insulin has steroid-like effects in terms of muscle gains. It is impossible to promote protein synthesis without the existence of insulin, which means that without ingesting carbohydrates or protein—which also induces the release of insulin—it is impossible to add muscle mass. Bodybuilders seek out low-glycemic polysaccharides and other slowly digesting carbohydrates, which release energy in a more stable fashion than high-glycemic sugars and starches. This is important as high-glycemic carbohydrates cause a sharp insulin response, which places the body in a state where it is likely to store additional food energy as fat. However, bodybuilders frequently do ingest some quickly digesting sugars (often in form of pure dextrose or maltodextrin) just before, during, and/or just after a workout. This may help to replenish glycogen stored within the muscle, and to stimulate muscle protein synthesis.